Thursday, December 17, 2009

Wigilia Menu

So then...for Wigilia

We will start with crackers, an Irish Cheddar, a brie and some crab dip.

We will then move to a lovely potato soup followed by a spinach salad.

The main dish will be flounder with platskis, perogis, and green bean casserole.

Dessert will be up in the air